View Pit Stop page for race #5332 by data_m — Ghost race
View profile for mzhang (data_m)
| Official speed | 56.00 wpm (73.71 seconds elapsed during race) |
|---|---|
| Race Start | September 8, 2021 10:28:35am UTC |
| Race Finish | September 8, 2021 10:29:49am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. kunav (78.87 wpm) |
| Accuracy | 96.0% |
| Points | 57.87 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |