View Pit Stop page for race #5312 by ynad — Ghost race
| Official speed | 72.50 wpm (40.88 seconds elapsed during race) |
|---|---|
| Race Start | March 30, 2013 6:21:49am UTC |
| Race Finish | March 30, 2013 6:22:30am UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 97.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |