View Pit Stop page for race #5308 by samhermingtonquora01 — Ghost race
View profile for Smelly Cat (samhermingtonquora01)
| Official speed | 60.08 wpm (88.48 seconds elapsed during race) |
|---|---|
| Race Start | April 6, 2019 8:38:51am UTC |
| Race Finish | April 6, 2019 8:40:19am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
4. melkiyar3 (53.74 wpm) 5. z3us99 (51.91 wpm) |
| Accuracy | 96.0% |
| Points | 72.10 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |