View Pit Stop page for race #530 by reeceybro28 — Ghost race
View profile for Reece Taylor (reeceybro28)
| Official speed | 70.54 wpm (34.02 seconds elapsed during race) |
|---|---|
| Race Start | March 30, 2022 8:48:28pm UTC |
| Race Finish | March 30, 2022 8:49:02pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. leophoto (85.76 wpm) |
| Accuracy | 97.0% |
| Points | 37.62 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |