View Pit Stop page for race #53 by anuar_721 — Ghost race
View profile for Anuar (anuar_721)
Official speed | 73.44 wpm (32.68 seconds elapsed during race) |
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Race Start | December 27, 2011 6:31:04am UTC |
Race Finish | December 27, 2011 6:31:37am UTC |
Outcome | No win (2 of 5) |
Opponents |
1. littlebighaha (80.50 wpm) 3. pound (39.61 wpm) |
Accuracy | 94.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |