View Pit Stop page for race #527 by sendoh — Ghost race
View profile for tae mo (sendoh)
Official speed | 52.27 wpm (45.92 seconds elapsed during race) |
---|---|
Race Start | November 5, 2012 10:52:58pm UTC |
Race Finish | November 5, 2012 10:53:44pm UTC |
Outcome | Win (1 of 2) |
Opponents |
2. themusicofsound (42.65 wpm) |
Accuracy | 94.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |