View Pit Stop page for race #5201 by riteshpatel — Ghost race
View profile for Jaiprakash (riteshpatel)
| Official speed | 89.36 wpm (26.86 seconds elapsed during race) |
|---|---|
| Race Start | May 16, 2019 6:53:23pm UTC |
| Race Finish | May 16, 2019 6:53:50pm UTC |
| Outcome | No win (5 of 5) |
| Opponents |
1. flakjac2 (111.48 wpm) 2. teachman (109.93 wpm) 3. djoshi (104.42 wpm) 4. tshafer3 (96.02 wpm) |
| Accuracy | 98.0% |
| Points | 47.66 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |