View Pit Stop page for race #520 by xarts19 — Ghost race
View profile for Vitalii (xarts19)
Official speed | 53.11 wpm (55.81 seconds elapsed during race) |
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Race Start | August 2, 2011 3:04:52pm UTC |
Race Finish | August 2, 2011 3:05:48pm UTC |
Outcome | Win (1 of 3) |
Accuracy | 96.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |