View Pit Stop page for race #52 by paul676 — Ghost race
View profile for Paul (paul676)
| Official speed | 100.10 wpm (29.61 seconds elapsed during race) |
|---|---|
| Race Start | April 7, 2015 11:11:11am UTC |
| Race Finish | April 7, 2015 11:11:41am UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. quitlun (96.73 wpm) |
| Accuracy | 98.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |