View Pit Stop page for race #519 by che0063 — Ghost race
View profile for Anthony (che0063)
| Official speed | 105.28 wpm (22.80 seconds elapsed during race) |
|---|---|
| Race Start | August 12, 2021 6:04:30am UTC |
| Race Finish | August 12, 2021 6:04:52am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. bremerton (107.52 wpm) |
| Accuracy | 97.0% |
| Points | 56.15 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |