View Pit Stop page for race #517 by aakashevans — Ghost race
View profile for Aakash (aakashevans)
Official speed | 47.44 wpm (50.59 seconds elapsed during race) |
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Race Start | May 1, 2012 9:08:21am UTC |
Race Finish | May 1, 2012 9:09:11am UTC |
Outcome | No win (2 of 3) |
Opponents |
1. moreseicy (47.85 wpm) |
Accuracy | 93.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |