View Pit Stop page for race #510 by brewuice_wanye — Ghost race
View profile for brewuice (brewuice_wanye)
| Official speed | 55.36 wpm (74.57 seconds elapsed during race) |
|---|---|
| Race Start | August 9, 2018 2:00:33pm UTC |
| Race Finish | August 9, 2018 2:01:48pm UTC |
| Outcome | No win (5 of 5) |
| Accuracy | 96.0% |
| Points | 57.21 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |