View Pit Stop page for race #5088 by prevailer — Ghost race
View profile for Miki (prevailer)
| Official speed | 88.78 wpm (27.03 seconds elapsed during race) |
|---|---|
| Race Start | January 2, 2010 7:54:48am UTC |
| Race Finish | January 2, 2010 7:55:15am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. lebao (85.63 wpm) |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |