View Pit Stop page for race #5053 by patato123 — Ghost race
View profile for China nº1 (patato123)
| Official speed | 103.65 wpm (23.15 seconds elapsed during race) |
|---|---|
| Race Start | August 18, 2022 10:11:43am UTC |
| Race Finish | August 18, 2022 10:12:06am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. senseichen (81.51 wpm) |
| Accuracy | 98.0% |
| Points | 55.28 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |