View Pit Stop page for race #504 by nechmo111 — Ghost race
View profile for Nechmo (nechmo111)
| Official speed | 60.71 wpm (68.00 seconds elapsed during race) |
|---|---|
| Race Start | July 2, 2021 5:12:26am UTC |
| Race Finish | July 2, 2021 5:13:34am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
5. jackson95 (44.66 wpm) |
| Accuracy | 97.0% |
| Points | 62.73 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |