Mark Stanley (marklibid)

Race #5029

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Official speed 83.58 wpm (35.46 seconds elapsed during race)
Race Start October 8, 2019 10:25:37am UTC
Race Finish October 8, 2019 10:26:12am UTC
Outcome No win (2 of 5)
Accuracy 97.0%
Points 55.72
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.