View Pit Stop page for race #4907 by iknowhtml — Ghost race
View profile for hero (iknowhtml)
| Official speed | 80.80 wpm (29.70 seconds elapsed during race) |
|---|---|
| Race Start | December 24, 2022 12:16:30pm UTC |
| Race Finish | December 24, 2022 12:16:59pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. pastapower05 (101.39 wpm) |
| Accuracy | 96.0% |
| Points | 43.09 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |