View Pit Stop page for race #4905 by timberlandpaul — Ghost race
View profile for Lee Paul (timberlandpaul)
| Official speed | 95.89 wpm (43.05 seconds elapsed during race) |
|---|---|
| Race Start | January 13, 2021 4:58:34pm UTC |
| Race Finish | January 13, 2021 4:59:17pm UTC |
| Outcome | No win (3 of 4) |
| Opponents |
2. road_to_100_wpm (102.70 wpm) |
| Accuracy | 98.0% |
| Points | 99.09 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |