View Pit Stop page for race #49 by beatz1 — Ghost race
View profile for Thomas (beatz1)
| Official speed | 59.04 wpm (69.92 seconds elapsed during race) |
|---|---|
| Race Start | July 3, 2018 12:03:27pm UTC |
| Race Finish | July 3, 2018 12:04:37pm UTC |
| Outcome | No win (2 of 3) |
| Accuracy | 95.0% |
| Points | 61.01 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |