View Pit Stop page for race #4856 by h0tmama — Ghost race
View profile for 😳hotmama😫 (h0tmama)
| Official speed | 117.93 wpm (20.35 seconds elapsed during race) |
|---|---|
| Race Start | June 4, 2022 9:29:17am UTC |
| Race Finish | June 4, 2022 9:29:37am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. ademke (100.19 wpm) 3. vixt (99.96 wpm) 4. prabh1601 (90.43 wpm) |
| Accuracy | 98.0% |
| Points | 62.90 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |