View Pit Stop page for race #48 by carlin — Ghost race
View profile for Carlin (carlin)
| Official speed | 92.32 wpm (26.00 seconds elapsed during race) |
|---|---|
| Race Start | August 7, 2011 2:52:56pm UTC |
| Race Finish | August 7, 2011 2:53:22pm UTC |
| Outcome | No win (2 of 3) |
| Opponents |
1. dr_amatik (102.71 wpm) 3. deuxanima (86.45 wpm) |
| Accuracy | 87.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |