View Pit Stop page for race #476 by raking123 — Ghost race
View profile for James (raking123)
| Official speed | 86.05 wpm (27.89 seconds elapsed during race) |
|---|---|
| Race Start | September 12, 2023 1:45:26pm UTC |
| Race Finish | September 12, 2023 1:45:54pm UTC |
| Outcome | No win (2 of 3) |
| Opponents |
1. rajat_das777 (93.13 wpm) |
| Accuracy | 97.0% |
| Points | 45.89 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |