View Pit Stop page for race #472 by r_matey — Ghost race
View profile for Jason (r_matey)
| Official speed | 86.41 wpm (47.77 seconds elapsed during race) |
|---|---|
| Race Start | May 10, 2020 4:41:24pm UTC |
| Race Finish | May 10, 2020 4:42:12pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. akmalreza (76.14 wpm) |
| Accuracy | 97.0% |
| Points | 89.29 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |