View Pit Stop page for race #47 by beepbeepthesheep — Ghost race
View profile for Lin (beepbeepthesheep)
| Official speed | 46.94 wpm (87.94 seconds elapsed during race) |
|---|---|
| Race Start | January 13, 2022 4:01:35pm UTC |
| Race Finish | January 13, 2022 4:03:03pm UTC |
| Outcome | No win (5 of 5) |
| Accuracy | 96.0% |
| Points | 48.51 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |