View Pit Stop page for race #467 by megawatt — Ghost race
View profile for Megg (megawatt)
| Official speed | 117.59 wpm (20.41 seconds elapsed during race) |
|---|---|
| Race Start | July 19, 2012 7:11:17am UTC |
| Race Finish | July 19, 2012 7:11:38am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. 10bd02006 (88.25 wpm) |
| Accuracy | 99.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |