View Pit Stop page for race #463 by zathz — Ghost race
Official speed | 101.61 wpm (40.63 seconds elapsed during race) |
---|---|
Race Start | March 30, 2020 1:20:35am UTC |
Race Finish | March 30, 2020 1:21:16am UTC |
Outcome | No win (2 of 5) |
Opponents |
1. _b3n_ (116.41 wpm) 3. bassoon_38 (98.88 wpm) |
Accuracy | 97.0% |
Points | 105.00 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |