View Pit Stop page for race #45 by ajspeedy5 — Ghost race
View profile for AJspeedy (ajspeedy5)
| Official speed | 79.63 wpm (51.84 seconds elapsed during race) |
|---|---|
| Race Start | March 3, 2021 10:03:56pm UTC |
| Race Finish | March 3, 2021 10:04:48pm UTC |
| Outcome | No win (2 of 2) |
| Accuracy | 96.0% |
| Points | 82.28 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |