View Pit Stop page for race #44834 by deliberatedavid — Ghost race
View profile for 🐟🐟🐟🐟hn (deliberatedavid)
Official speed | 125.86 wpm (19.07 seconds elapsed during race) |
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Race Start | December 17, 2021 1:31:30am UTC |
Race Finish | December 17, 2021 1:31:49am UTC |
Outcome | Win (1 of 5) |
Opponents |
2. yuhyeetyaw (117.10 wpm) |
Accuracy | 99.0% |
Points | 67.12 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |