View Pit Stop page for race #4465 by illblowurmind — Ghost race
View profile for tstats[illblowurmind] (illblowurmind)
| Official speed | 84.51 wpm (48.85 seconds elapsed during race) |
|---|---|
| Race Start | May 9, 2021 11:52:00pm UTC |
| Race Finish | May 9, 2021 11:52:49pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. parallaxjedi (83.94 wpm) 3. oneguardsam (76.58 wpm) 4. kirin47 (62.75 wpm) |
| Accuracy | 96.0% |
| Points | 87.32 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |