View Pit Stop page for race #4442 by mattfid — Ghost race
View profile for Matej (mattfid)
Official speed | 52.64 wpm (56.31 seconds elapsed during race) |
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Race Start | September 18, 2017 4:55:21pm UTC |
Race Finish | September 18, 2017 4:56:17pm UTC |
Outcome | No win (3 of 5) |
Accuracy | 96.0% |
Points | 35.09 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |