View Pit Stop page for race #4396 by mastersushichef — Ghost race
View profile for Antman (mastersushichef)
| Official speed | 98.01 wpm (42.12 seconds elapsed during race) |
|---|---|
| Race Start | January 1, 2020 8:47:03pm UTC |
| Race Finish | January 1, 2020 8:47:45pm UTC |
| Outcome | No win (2 of 3) |
| Opponents |
1. delawarelights (163.74 wpm) 3. itsjustmeuknow (92.06 wpm) |
| Accuracy | 97.0% |
| Points | 101.28 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |