View Pit Stop page for race #438 by yoohoos — Ghost race
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| Official speed | 106.93 wpm (22.44 seconds elapsed during race) |
|---|---|
| Race Start | January 7, 2013 7:24:20pm UTC |
| Race Finish | January 7, 2013 7:24:42pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. shrekker (99.94 wpm) |
| Accuracy | 100.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |