View Pit Stop page for race #437 by forpractice — Ghost race
View profile for FP (forpractice)
| Official speed | 131.44 wpm (18.26 seconds elapsed during race) |
|---|---|
| Race Start | February 8, 2014 4:20:38am UTC |
| Race Finish | February 8, 2014 4:20:57am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. bobpaul (100.97 wpm) 3. jaunty_jalopy (97.98 wpm) |
| Accuracy | 99.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |