View Pit Stop page for race #4321 by learning_dvorak1 — Ghost race
View profile for onah (learning_dvorak1)
Official speed | 88.86 wpm (49.02 seconds elapsed during race) |
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Race Start | July 13, 2020 3:54:33pm UTC |
Race Finish | July 13, 2020 3:55:22pm UTC |
Outcome | Win (1 of 5) |
Opponents |
2. wabi_sabi (66.64 wpm) |
Accuracy | 98.0% |
Points | 82.94 |
Text | #3622388 (Length: 363 characters) The equipment needed for stir-frying, sauteing and braising is minimal. Nonstick skillets and heavy-duty woks are especially helpful in keeping fat use to a minimum. Nylon or wooden utensils allow you to stir food vigorously without scratching the pans. Lids prevent spattering and allow foods like chicken pieces to braise or simmer briefly for thorough cooking. |