View Pit Stop page for race #4314 by saklas_33 — Ghost race
View profile for Ninaad (saklas_33)
| Official speed | 69.58 wpm (59.33 seconds elapsed during race) |
|---|---|
| Race Start | April 14, 2022 3:59:36pm UTC |
| Race Finish | April 14, 2022 4:00:35pm UTC |
| Outcome | No win (4 of 5) |
| Accuracy | 94.0% |
| Points | 71.90 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |