View Pit Stop page for race #429 by aekmrt — Ghost race
Official speed | 61.90 wpm (66.69 seconds elapsed during race) |
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Race Start | February 25, 2022 9:21:52am UTC |
Race Finish | February 25, 2022 9:22:59am UTC |
Outcome | No win (2 of 4) |
Opponents |
1. jim_my (65.32 wpm) |
Accuracy | 97.0% |
Points | 63.96 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |