View Pit Stop page for race #428 by adedhuman — Ghost race
View profile for Adedhuman (adedhuman)
Official speed | 70.53 wpm (34.03 seconds elapsed during race) |
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Race Start | August 10, 2021 6:16:08am UTC |
Race Finish | August 10, 2021 6:16:42am UTC |
Outcome | Win (1 of 3) |
Accuracy | 95.0% |
Points | 37.61 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |