View Pit Stop page for race #4272 by kosmanaut — Ghost race
View profile for kosmanaut (kosmanaut)
Official speed | 99.01 wpm (24.24 seconds elapsed during race) |
---|---|
Race Start | May 23, 2021 8:37:46pm UTC |
Race Finish | May 23, 2021 8:38:10pm UTC |
Outcome | Win (1 of 4) |
Opponents |
2. addictedtoendorphins (98.66 wpm) 3. jaskiratsingh (96.74 wpm) |
Accuracy | 99.0% |
Points | 52.81 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |