View Pit Stop page for race #4266 by hmaullon_cl — Ghost race
View profile for HMM (hmaullon_cl)
| Official speed | 77.69 wpm (45.26 seconds elapsed during race) |
|---|---|
| Race Start | November 12, 2014 10:49:33pm UTC |
| Race Finish | November 12, 2014 10:50:19pm UTC |
| Outcome | Win (1 of 5) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #421 (Length: 293 characters) After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut. There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. |