View Pit Stop page for race #420 by dalegribble — Ghost race
View profile for Benson (dalegribble)
| Official speed | 131.56 wpm (18.24 seconds elapsed during race) |
|---|---|
| Race Start | November 30, 2012 5:31:51am UTC |
| Race Finish | November 30, 2012 5:32:09am UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 96.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |