View Pit Stop page for race #42 by jasonz77 — Ghost race
View profile for Jason (jasonz77)
| Official speed | 148.54 wpm (19.95 seconds elapsed during race) |
|---|---|
| Race Start | April 7, 2014 4:03:16am UTC |
| Race Finish | April 7, 2014 4:03:36am UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 92.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |