View Pit Stop page for race #410 by room_20four — Ghost race
View profile for Ericc (room_20four)
| Official speed | 69.80 wpm (42.46 seconds elapsed during race) |
|---|---|
| Race Start | February 17, 2012 8:57:21am UTC |
| Race Finish | February 17, 2012 8:58:03am UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 96.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |