Lăng (mio9x01)

Race #41

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Official speed 56.68 wpm (52.29 seconds elapsed during race)
Race Start April 11, 2011 1:41:19pm UTC
Race Finish April 11, 2011 1:42:11pm UTC
Outcome Win (1 of 3)
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.