View Pit Stop page for race #4059 by marin049 — Ghost race
View profile for tstats[marin049] (marin049)
| Official speed | 111.81 wpm (21.46 seconds elapsed during race) |
|---|---|
| Race Start | December 31, 2018 10:14:24pm UTC |
| Race Finish | December 31, 2018 10:14:45pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. mxbrowntest (153.34 wpm) 2. cvh_ (128.60 wpm) 4. poem (89.38 wpm) |
| Accuracy | 98.0% |
| Points | 59.63 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |