christopher "crash" (christopher109)

Race #4006

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Official speed 89.55 wpm (33.10 seconds elapsed during race)
Race Start November 12, 2013 4:14:00pm UTC
Race Finish November 12, 2013 4:14:33pm UTC
Outcome No win (3 of 5)
Accuracy 97.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.