View Pit Stop page for race #4 by pkh2007 — Ghost race
View profile for poon (pkh2007)
| Official speed | 24.59 wpm (68.81 seconds elapsed during race) |
|---|---|
| Race Start | December 11, 2012 9:27:48am UTC |
| Race Finish | December 11, 2012 9:28:57am UTC |
| Outcome | No win (3 of 3) |
| Accuracy | 39.0% |
| Points | 0.00 |
| Text | #1080428 (Length: 141 characters) 從結構的考慮，番茄層，預計將有較高的熱容量和低電導。因此，它作為一個緩衝區之間的奶酪和烤麵包。 |