View Pit Stop page for race #3943 by bigivel — Ghost race
View profile for Ivandro (bigivel)
| Official speed | 88.13 wpm (27.23 seconds elapsed during race) |
|---|---|
| Race Start | December 4, 2021 10:31:43am UTC |
| Race Finish | December 4, 2021 10:32:10am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. honor12 (75.54 wpm) |
| Accuracy | 98.0% |
| Points | 47.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |