View Pit Stop page for race #394 by liquidfiend — Ghost race
View profile for Adam (liquidfiend)
Official speed | 99.37 wpm (29.83 seconds elapsed during race) |
---|---|
Race Start | April 8, 2016 2:51:49pm UTC |
Race Finish | April 8, 2016 2:52:18pm UTC |
Outcome | Win (1 of 2) |
Accuracy | 97.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |