View Pit Stop page for race #3917 by neepwithin — Ghost race
View profile for Nick (neepwithin)
| Official speed | 95.89 wpm (43.05 seconds elapsed during race) |
|---|---|
| Race Start | November 6, 2021 5:43:53pm UTC |
| Race Finish | November 6, 2021 5:44:36pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. deliberatedavid (134.55 wpm) |
| Accuracy | 100.0% |
| Points | 99.08 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |