View Pit Stop page for race #390 by moos_revolt — Ghost race
View profile for SLUG (moos_revolt)
| Official speed | 114.18 wpm (21.02 seconds elapsed during race) |
|---|---|
| Race Start | February 10, 2019 5:46:45am UTC |
| Race Finish | February 10, 2019 5:47:06am UTC |
| Outcome | No win (3 of 4) |
| Opponents |
1. keegant (128.90 wpm) 2. ayeyuhskuh (126.12 wpm) 4. salmonax (105.47 wpm) |
| Accuracy | 99.0% |
| Points | 60.90 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |